Going Gluten Free - 2007/10/28 11:29It would appear that the time has come that for the benefit of my family I have to remove gluten from our diet. And honestly, this is hard.
My first attempts at gluten free baking have been awful. The breads came out like lumps and tasted awful and the cakes? Well, they were not worthy of the name.
Have you gone gluten free and survived? We are big bread eaters here.
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